Ginger fudge blondies recipe | Sweet & Spiced | WW TASTE
Enjoy these decadent Ginger Fudge Blondies, a perfect blend of sweet caramel flavors and warming ginger spice. An indulgent treat for any occasion! Try it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 200 g butter, melted
- 500 g brown sugar
- 4 large free-range eggs
- 1 1⁄2 t vanilla extract
- 500 g flour
- 1 T baking powder
- 1 t salt
- 1 1⁄2 t mixed spice
- 165 g fudge, broken into small pieces (I use the artisanal one from Woolies)
- 50 g crystallised ginger, cut into tiny pieces
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