Gingerbread Blondies Recipe with Paradise Candied Fruit
Blondies receive a makeover with the addition of candied ginger, warm spices and molasses.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paradisefruitco.com.
Ingredients
- 10 tablespoons unsalted butter
- 1 cup light brown sugar, packed
- 1/4 cup white granulated sugar
- 2 eggs, room temperature
- 2 tablespoons molasses
- 2 teaspoons vanilla extract
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground mace (optional)
- 1/2 teaspoon salt
- 1-3/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 3 tablespoons finely minced Crystallized ginger
- 1/2 teaspoon ground cinnamon
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