Ricotta Pie Recipe | King Arthur Baking

Ingredients

• 1/3 cup (32g) graham crackers (about 4 whole graham crackers, crushed)
• 1 tablespoon (14g) granulated sugar
• 1/4 cup (32g) whole almonds, slivered, or blanched; honey roasted are tasty
• pinch of table salt
• 3 cups (680g) ricotta cheese, whole-milk or part-skim, at room temperature
• 6 large eggs, at room temperature
• 1/2 cup (99g) granulated sugar
• 1/4 cup (57g) amaretto liqueur, optional; for enhanced flavor
• 1/4 teaspoon King Arthur Fiori di Sicilia, optional; for enhanced flavor
• 1/2 teaspoon orange zest, optional; for enhanced flavor
• 2 teaspoons King Arthur Pure Vanilla Extract
• 1/8 teaspoon table salt