Three Cheese Pasta with Greens Recipe
Indulge in a creamy and cheesy pasta dish with a healthy twist of greens. This three cheese pasta with greens combines the richness of three cheeses with the freshness of leafy greens for a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 8 oz pasta of your choice
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 1/2 cup of crumbled feta cheese
- 2 cups of mixed leafy greens (spinach, kale, arugula)
- 2 cloves of garlic, minced
- 1/2 cup of heavy cream
- Salt and pepper to taste
- 2 tablespoons of olive oil
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