Meatloaf | Tante Marie's Kitchen

Ingredients

• 4 slices of white bread
• 1/2 cup warm water
• 1 small onion, chopped
• 2 eggs, beaten
• 1 lb. ground beef
• 1/2 lb. ground pork
• 1/2 lb. ground veal
• 1 tsp. salt
• 1/2 tsp. freshly ground black pepper
• 1 cup chili sauce