Cheddar Chive Drop Biscuits | Savor Recipes

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 3 tablespoons unsalted butter, frozen and cubed
• 1 cup sharp white cheddar cheese, grated
• 1/4 cup fresh chives, finely chopped
• 1 cup buttermilk
• 1/4 cup sour cream