Sesame Pancetta Asparagus Sticks - SippitySup

Ingredients

• ½ cup all-purpose flour
• 2 large eggs (lightly beaten)
• ½ cup sesame seeds
• 12 asparagus spears (trimmed to 5‑inches)
• 12 slice pancetta
• 2 cup vegetable oil (or more for frying depending on the size of vessel)
• coarse sea salt (such as Maldon)
• 12 bamboo skewers (optional)