Lamb chops & baby potato salad - Potato Nation

Ingredients

• 30 ml olive oil
• 5 ml finely grated lemon rind
• 60 ml lemon juice
• 2 cloves garlic, crushed
• 30 ml chopped fresh rosemary
• 5 ml cumin seeds
• 6 lamb chops
• Potato salad
• 500 g baby potatoes (± 14)
• 80 ml olive oil
• 2 medium red onions, coarsely chopped
• 3 sticks celery, coarsely chopped
• 60 ml vinegar
• 10 ml sugar
• 10 g mixed bean sprouts
• 5 ml whole-grain mustard
• salt and freshly ground black pepper to taste