Lemon and butter braised potatoes served with lamb chops - Potato Nation

Lemon and butter braised potatoes served with lamb chops - Potato Nation

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Tender lemon and butter braised potatoes paired perfectly with juicy lamb chops. A simple yet elegant side dish that elevates any dinner with rich, savory flavors.

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Ingredients

  • 2 kg lamb chops, trimmed
  • 120 ml olive oil
  • Juice of 2 large lemon
  • 300 ml (2 tbsp) dried oregano
  • 5 garlic cloves, crushed
  • Salt, to taste
  • 1 kg red medium potatoes, quartered
  • 800 ml chicken stock
  • 50 ml butter
  • 4 garlic cloves, whole
  • 5 sprig fresh thyme
  • Juice of1 lemon

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