Pancit Bihon (Sautéed Rice Noodles) – FRESHFARM

Ingredients

• 14 oz. firm tofu
• 8 oz. bihon noodles OR other rice noodles
• Water
• 1 small onion, peeled and finely diced
• 6 cloves garlic, peeled and minced
• ½ lb. cabbage, cored and thinly sliced (about 2 cups)
• ½ lb. carrots, thinly sliced OR roughly grated (about 1 cup)
• ½ lb. daikon radish OR hakurei turnips, thinly sliced OR roughly grated (about 2 cups)
• ½ lb. bok choy, chopped (about 2 cups)
• 2-3 green onions, trimmed and sliced
• 5 tbsp. low-sodium soy sauce OR tamari
• 1 tbsp. brown sugar OR honey