Seasoned Mustard Spinach, Enoki Mushrooms and Deep-Fried Tofu Recipe
About our "Seasoned Mustard Spinach, Enoki Mushrooms and Deep-Fried Tofu". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as
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Cooking tools:
- Cutting board
- Chef's knife
- Pot
- Lidded heat-safe container
- Microwave
- Plate
Ingredients
- komatsuna / Japanese mustard spinach
- aburaage / thin deep-fried tofu
- enoki mushrooms
- Kikkoman Soy Sauce
- mirin
- water
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