Beef & Guinness Pies - Irish Meat

Beef & Guinness Pies - Irish Meat

www.irishmeat.se

Irish Beef & Guinness Pies: Tender beef slow-cooked in Guinness with vegetables, wrapped in flaky pastry. Perfect for pie lovers!

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Ingredients

  • 430g puff pastry
  • 650g organic beef steak, chopped
  • 2 tablespoons of flour
  • 400ml Guinness
  • 1 egg, beaten
  • 20g butter
  • 35g flour
  • 2 tablespoons olive oil
  • 2 carrots, peeled and diced
  • 6 shallots, peeled and diced
  • 1 stick celery, finely chopped
  • 4 field mushrooms, sliced
  • 2 cloves garlic, crushed
  • 1 teaspoon of fresh thyme, finely chopped
  • Ingredients
  • Bereidingswijze
  • Place the beef in a large bowl and sprinkle with the flour and season with salt and pepper. Toss to coat.
  • De-mould and serve.

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