Fennel Fried Bun Recipe

Name: Fennel Fried Bun Recipe
Total time: 30 min
Ingredients: 500g Flour; 280g water; 4g yeast; 300g Pork filling; 5ml Vegetable oil; 600g Fennel; Some salt; Some Ginger powder; a little Shaoxing wine; Some Soy sauce; a little Chicken Bouillon Powder

simplechinesefood.com

Shengjian is a snack in Shanghai and other places. We call it a furnace bag here, The shape is not as meticulous as that of Shanghai pan-fried, To put it bluntly, this is fried buns. The family can...

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Fennel Fried Bun

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