Pão doce de canela - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Mixing bowl
- Measuring spoon
- Baking sheet
- Oven
- Rolling pin
- Pastry brush
- Chef's knife
- Cutting board
- Cooling rack
- Parchment paper
Ingredients
- 300 g leite
- 25 g fermento de padeiro fresco
- 1 c. chá de canela em pó
- 150 g manteiga
- 50 g açúcar
- 1 ovo
- 1 pitada de sal
- 600 g farinha tipo 65
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