LOW CARB CRACK SLAW RECIPE - Skinny Daily Recipes
Low-carb Crack Slaw Recipe: Delicious ground beef or turkey slaw with cabbage, garlic, soy sauce, and sesame oil. Perfect for staying on track!
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Cooking tools:
- Skillet
- Second skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Spatula
- Colander
Ingredients
- 2 lbs. Ground beef or turkey (your choice on meat)
- 2 bags Dole (or other brand) Classic Cole Slaw Mix
- 4 Green Onion
- 3 tsp minced garlic (I used real garlic and cut up just a few slices, adjust to taste)
- 3 tbsp Soy Sauce (I used light soy sauce to taste, doesn’t have to be exact)
- 2 tbsp sesame oil
- 2 tsp crushed red pepper flakes (optional)
- 2 tsp ground ginger
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