Candied Bacon Pecan Bars
Candied bacon adds a spiced and salty surprise to these chewy, nutty bites. They’re incredibly easy to make (and to eat!).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.applegate.com.
Cooking tools:
- Food processor
- Baking pan
- Cooling rack
- Oven
- Stove
- Saucepan
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 1 stick butter
- 1 cup packed light brown sugar
- 1/3 cup maple syrup
- ¼ cup heavy cream
- ½ teaspoon pumpkin pie spice
- 2½ cups pecans, coarsely chopped
- 1 recipe Pumpkin Pie Spice Candied Bacon, chopped
- 1½ sticks butter, cut into ½-inch pieces
- 2 cups all-purpose flour
- ½ cup packed light brown sugar
- ½ teaspoon kosher salt
- 1 large egg
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