Olivier Briault's Chocolate Mini Rolls with a Maple Cream Cheese Filling
A chocolate mini roll recipe with a maple cream cheese filling, perfect for a small sweet treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.co.uk.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Offset spatula
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
- Wooden spoon
- Cooling rack
- Kitchen towel
- Plastic wrap
Ingredients
- 35g cocoa powder
- 100g maple sugar
- 25ml maple syrup
- 4 eggs
- 25g butter
- 200g cream cheese
- 15g maple sugar
- 20ml maple syrup
- 40g melted butter
- 1tsp vanilla extract
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