Chicken and Carrot Rice Pilaf

Chicken and Carrot Rice Pilaf

clickncook.org

View full recipe on clickncook.org

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Cooking tools:

  • Skillet
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Stove
  • Wooden spoon
  • Fork

Ingredients

  • 1 tablespoon canola oil
  • 1 pound chicken breast, boneless and skinless cut into strips
  • 1 1/2 cups long grain white rice, uncooked
  • 5 medium carrots, sliced
  • 1 medium onion, chopped
  • 1 cup white mushrooms, sliced
  • 1 medium red pepper, chopped
  • 2 cups low sodium chicken broth, divided
  • 2 cups water
  • 1 teaspoon dried parsley

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