Creamy Chicken Samosa Pockets – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Mouth watering Creamy Chicken Samosa pockets recipe, just in time to make and freeze for Ramzan. #HappyCookingToYou #FoodFusion #OlpersDairyCream
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Ingredients
- Water 1 Cup or as required
- Soy sauce 1 & ½ tbs
- Sirka (Vinegar) 1 & ½ tbs
- Boneless chicken 350g
- Cooking oil 2-3 tbs
- Lehsan (Garlic) chopped 1 & ½ tbs
- Maida (All-purpose flour) 2 tbs
- Doodh (Milk) ½ Cup
- Lal mirch (Red chilli) crushed 1 tsp
- Garam masala powder ½ tsp
- Kali mirch powder (Black pepper powder) 1 tsp
- Namak (Salt) 1 tsp or to taste
- Olper’s Dairy Cream ¼ Cup
- Hara pyaz (Green onion) leaves chopped ¼ Cup
- Maida (All-purpose flour) 1/3 Cup
- Water 1/3 Cup
- Roll patti sheets as required
- Cooking oil for frying
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