Creamy Chicken Lifafa Samosa – Food Fusion - Pakistani's No 1 Quick Recipe Platform
As the name suggests these creamy Chicken Lifafa Samosas are uniquely folded like a envelope with creamy chicken filling, Now you can make and freeze them
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Ingredients
- Cooking oil 2 tbs
- Chicken qeema (Mince) 500g
- Pyaz (Onion) chopped 2 medium
- Adrak lehsan paste (Ginger garlic paste) ½ tbs
- Hot sauce 1 tbs
- Soy sauce 1 tbs
- Lal mirch (Red chilli) crushed 1 tsp
- Himalayan pink salt 1 tsp or to taste
- Kali mirch powder (Black pepper powder) ½ tsp
- Hari mirch (Green chilli) chopped 1 tbs
- Olper’s Cream ½ Cup (room temperature)
- Shimla mirch (Capsicum) chopped ½ Cup
- Olper’s Mozzarella cheese grated 2-3 tbs
- Hara dhania (Fresh coriander) chopped handful
- Maida (All-purpose flour) sifted 3 Cups
- Cooking oil 3 tbs
- Water 1 Cup or as required
- Olper’s Cheddar cheese slices as required
- Flour slurry (2 tbs all-purpose flour + 4 tbs water)
- Cooking oil for frying
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