Chicken Soup With Brown Rice - The Recipe Wench

Name: Chicken Soup With Brown Rice - The Recipe Wench
Ingredients: 2 Chicken breasts (approximately 2 cups of meat); 5-6 Cups Chicken broth; 2 Medium Carrots (peeled and diced); ½ Medium Onion (diced); ½ Cup Diced celery; 3-4 Tablespoons Butter (divided); 2 Tablespoons Flour; Salt and Pepper to taste; 1-½ Cups Cooked brown rice (I usually just use rice I have left over from a previous meal.)

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Chicken Soup With Brown Rice Print recipe Print with main photo Print text only Serves 6 Prep time 10 minutes Cook time 30 minutes Total time 40 minutes Meal ty

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Ingredients

2 Chicken breasts (approximately 2 cups of meat)
5-6 Cups Chicken broth
2 Medium Carrots (peeled and diced)
½ Medium Onion (diced)
½ Cup Diced celery
3-4 Tablespoons Butter (divided)
2 Tablespoons Flour
Salt and Pepper to taste
1-½ Cups Cooked brown rice (I usually just use rice I have left over from a previous meal.)