Macarons with passion fruit cream - EAT ME
Delight your palate with crisp, airy EAT ME Macarons filled with zingy passion fruit cream. Perfect for coffee breaks or any sweet treat!
Ingredients
- 300 g almond flour
- 200 g icing sugar
- 220 g egg white
- 300 g caster sugar
- 100 g butter, at room temperature
- 50 g icing sugar
- 40 g custard powder
- 4 passion fruits
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