Parsley pesto Archive
Quick & easy parsley pesto recipe in less than 30 minutes | From Saturday Kitchen | BeebRecipes.co.uk
Ingredients
- 30g/1oz flatleaf parsley leaves (no stalks)
- 1-2 garlic cloves, crushed
- 40g/1½oz freshly grated parmesan
- 30g/1oz pine nuts
- 75ml/2½fl oz extra virgin olive oil
- salt
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