Banoffee Layer Cake | Carnation
Make a show-stopping banoffee layer cake that’s bursting with caramel, banana, and creamy layers. Ideal for birthdays or family gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Ingredients
- 200g For the cakes:Caster sugar
- 200g Buttery baking spread*
- 4 Eggs
- beaten
- 200g Self-raising flour
- 1tsp Baking powder
- 1tbsp Carnation Caramel or Carnation Caramel Drizzle
- 1tsp Vanilla extract
- 2 Mashed
- ripe bananas
- 284ml For the filling:Whipping cream
- 6tbsp Carnation Caramel or Carnation Caramel Drizzle
- 1 Large banana
- sliced
- 20g To finish:Dark chocolate shards (optional)
- *recipe is based on 70% fat buttery baking spread
- 3 x 18cm (7inch) round baking tins
- greased and lined with baking parchment You will also need…
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