Summer Cauliflower Salad
Whether preparing this salad last minute or in advance, it is always a light and healthy addition to any barbecue. The dressing is so fabulous you&
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1 24-ounce (680-gram) bag Beleaves Frozen Cauliflower Florets, defrosted
- 1 small red onion, cut in slivers
- 1 red pepper, diced
- 1 cup sugar snap peas, sliced in thirds
- 1/2 cup Gefen Canola Oil
- 1/4 cup Gefen Honey
- 1/4 cup Tonnelli Apple Cider Vinegar
- 2 tablespoons lime juice
- 1/2 small onion, diced
- 1/2 teaspoon dry mustard
- 1/2 teaspoon salt
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