How to Make the Ultimate Crispy Tofu Shake and Bake Delight

Ingredients

• 14 oz firm tofu, pressed and drained
• ½ cup all-purpose flour or gluten-free alternative
• ½ cup breadcrumbs (panko recommended)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• ½ teaspoon salt
• ½ teaspoon black pepper
• 1 tablespoon olive oil
• 3 tablespoons soy sauce
• 1 tablespoon maple syrup or agave nectar
• 1 teaspoon rice vinegar