Maple Pecan Tart

Maple Pecan Tart

thefancypantskitchen.com

This Maple Pecan Tart is the prettiest little tart I've seen lately! A filling of chopped and whole pecans, flavored with maple syrup, is poured over a

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Cooking tools:

  • Food processor
  • Stand mixer
  • Tart pan
  • Rolling pin
  • Bench scraper
  • Cookie cutter
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Oven
  • Baking sheet
  • Cooling rack
  • Spoon
  • Plastic wrap
  • Refrigerator
  • Freezer

Ingredients

  • 1 & 1/4 cups all-purpose flour
  • 1/2 tsp salt
  • 1 tsp granulated sugar
  • 1/2 cup cold unsalted butter, cubed
  • 2 to 4 tbsp ice water
  • 1/2 cup light brown sugar
  • 1/2 cup maple syrup
  • 1/2 cup unsalted butter, cubed
  • 3 tbsp heavy cream
  • 1/8 tsp salt
  • 2 cups pecans, chopped
  • 1 & 1/2 cups pecan halves
  • 1 cup cold heavy cream
  • 3 tbsp granulated sugar
  • 1/2 tsp maple extract
  • 1/4 tsp cinnamon

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