Pineapple Glazed Ham | Crowd Cow
A pineapple-and-honey glaze balances the salty bite of smoked bone-in ham — perfect for a holiday table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crowdcow.com.
Ingredients
- 1 smoked bone-in ham
- 1/2 cup packed brown sugar
- 1/4 cup pineapple juice
- 1/4 cup honey
- 2 Tbsp Dijon mustard
- 2 Tbsp apple cider vinegar
- 2 cloves garlic, minced
- 1/4 tsp ground ginger
- salt and pepper, to taste
- 1 can pineapple slices, drained and juice reserved
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