Ripped Recipes - Stuffed Portobello Mushrooms

Name: Ripped Recipes - Stuffed Portobello Mushrooms
Ingredients: 1.8 oz Mozzarella Cheese (Part Skim Milk); 1/4 tsp Cumin; 1 dash Black Pepper; 0.2 tsp Red or Cayenne Pepper; 1 tsp Turmeric (Ground); 1/3 cup chopped Broccoli; 1 carrot (7-1/2") Carrots; 1/3 cup Cauliflower; 1 oz Cilantro (Coriander); 5 cloves Garlic; 10 pieces whole Portabella Mushrooms; 1 cup, chopped Onions; 2 serving (serving = 1/2 cup) O Organics Black Beans; 3/4 serving (serving = 2 tsp) Lawry's Fajitas Spices & Seasonings; 1/2 serving (serving = 2 tsp) Lawry's Taco Spices & Seasonings; 6 serving (serving = 1/3 cup) Yves Veggies Meatless Ground; 1 serving (serving = 100 g) Baxters Beetroot; 1 dash Sea Salt; 1 1/4 serving (serving = 1/2 cup) 365 Organic Fat Free Organic Pasta Sauce; 3/4 cup, cooked Quinoa (Cooked)

rippedrecipes.com

this is a vegetarian or vegan dish full of protein. can be also a healthy snack.

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