Almond chicken with True Lemon Cream | True Citrus

Name: Almond chicken with True Lemon Cream | True Citrus
Ingredients: 4-6 pieces boneless chicken (about 1 1/2 pounds), breast, thighs, tenders, or drumsticks; 1/2 c All-purpose flour; 2 Eggs; 1/2 tsp Salt; 1/4 tsp Pepper; 2 c Fresh bread crumbs; 1.5 c Toasted almonds, finely chopped; 2 tbsp Unsalted butter; 2 tbsp Vegetable oil; 4 Packets of True Lemon; 2 tsp Water; 1 tbsp Grainy style or Dijon Mustard; 1/2 c Whipping cream

www.truecitrus.com

Dippable chicken coated in egg, flour, bread crumbs, and almonds, seared to perfection and served with a creamyTrue Lemon sauce. Perfect for a special meal.

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Ingredients

4-6 pieces boneless chicken (about 1 1/2 pounds), breast, thighs, tenders, or drumsticks
1/2 c All-purpose flour
2 Eggs
1/2 tsp Salt
1/4 tsp Pepper
2 c Fresh bread crumbs
1.5 c Toasted almonds, finely chopped
2 tbsp Unsalted butter
2 tbsp Vegetable oil
4 Packets of True Lemon
2 tsp Water
1 tbsp Grainy style or Dijon Mustard
1/2 c Whipping cream