Garlic & Herb Pork Steaks with Tabbouleh Recipe

Ingredients

• 4 pork loin steaks, trimmed
• 1 tablespoon olive oil
• 1 tablespoon lemon juice
• 2 garlic cloves, peeled and crushed
• 4 tablespoons freshly chopped herbs, such as thyme, rosemary and sage
• 200g bulgar wheat
• Grated zest and juice 1 lemon
• 1 tablespoon olive oil olive oil
• 4 ripe tomatoes (200g), diced
• ¼ cucumber, diced
• 4 spring onion, sliced
• 50g fresh chopped parsley