sous vide Smoked slow cooked hens’ egg, toasted sourdough, charred avocado | Recipe by sousvidetools

sous vide Smoked slow cooked hens’ egg, toasted sourdough, charred avocado | Recipe by sousvidetools

www.sousvidetools.com

Experience perfectly cooked sous vide smoked hens’ egg on toasted sourdough with charred avocado. Perfect for gourmet meals at home.

View full recipe on www.sousvidetools.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sousvidetools.com.

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Ingredients

  • 4 hens eggs
  • 4 slices of sourdough
  • 1 avocado cut into chunks
  • ½ red chilli sliced thinly
  • 100g sausage meat – balled into 2cm balls
  • 20g butter
  • 1 flat mushroom thinly sliced
  • fresh coriander

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