Okra/Bhindi Masala (Indian-Punjabi Style) Recipe

Okra/Bhindi Masala (Indian-Punjabi Style) Recipe

www.food.com

Bhindi also known as Okra or Lady Finger in spicy gravy

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Pan
  • Skillet
  • Spoon
  • Stove
  • Mixing bowl
  • Spatula
  • Measuring spoon
  • Serving bowl
  • Colander

Ingredients

  • 1 lb okra, also known as Bhindi or 1 lb ladyfinger
  • 4 medium tomatoes
  • 2 large onions
  • 2 green chilies
  • 1 tablespoon garam masala
  • 1 teaspoon ginger-garlic paste
  • 1 teaspoon red chili powder
  • 4 tablespoons oil
  • 1/2 bunch chopped coriander leaves
  • 1 teaspoon salt (or to taste)
  • 1 bay leaf
  • 4 cloves

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