Banana-Oatmeal Muffins | Saveur
Classic banana-nut muffins get a tangy boost from buttermilk and a hearty dose of oatmeal for a nutritionally-packed breakfast treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1 1⁄2 cups flour
- 1 tbsp. baking powder
- 1 tsp. ground cinnamon
- 1⁄2 tsp. baking soda
- 1⁄4 tsp. salt
- 1 1⁄2 cups sugar
- 8 tbsp. unsalted butter
- 2 eggs
- 1⁄3 cup buttermilk
- 1 tsp. vanilla
- 1 cup rolled oats
- 1 cup chopped pecans
- 3 large bananas, mashed
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