Recipe for quesedillas on corn tortilla, a street vendor favorite...
Recipe for quesedillas on corn tortillas, which make a delicious light meal or snack, the Mexican version of a cheese sandwich
Ingredients
- 4 small corn tortillas, about 5-1/2" in diameter
- 1/2 medium onion, white variety preferred, diced
- 2 jalapeno chili peppers, diced
- 1/4 cup diced cilantro
- 1/2 Hass avocado, sliced, diced and mashed
- 1/2 cup shredded Mexican cheese, 4 or 5-cheese blend
- 1 firm tomato, diced, preferably Roma
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