Mushroom, Spinach and Parmesan Pasta | Recipes with Love
Looking for a delicious meat-free Monday recipe? Try our Mushroom Spinach Parmesan Pasta dish! Discover this tasty option at Recipes With Love! Try it now.
Ingredients
- 1 Tbsp (15ml) Oil
- 1 Onion
- 2 Garlic cloves
- 250g Mushrooms
- 2 Cups Baby Spinach Leaves
- 1 Can (290g) NESTLÉ Dessert & Cooking Cream
- ½ Cup (125ml) Chicken Stock
- 2 Tbsp (30ml) Pesto
- Salt
- Black pepper
- 300g Pasta shapes
- ¼ Cup (24g) Cheddar cheese
- ¼ Cup (24g) Parmesan cheese
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