Pasta with Creamy Alfredo Sauce - Pungu’s Kitchen

Pasta with Creamy Alfredo Sauce - Pungu’s Kitchen

punguskitchen.com

A rich and creamy pasta dish featuring fettuccine tossed in a velvety Alfredo sauce made with butter, cream, and Parmesan cheese. Perfect for a comforting meal!

View full recipe on punguskitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punguskitchen.com.

Share this recipe:

Ingredients

  • pasta (fettuccine, penne, or your choice): 8 oz
  • butter: 2 tbsp
  • garlic, minced: 2 cloves
  • heavy cream: 1 cup
  • grated Parmesan cheese: 1 cup
  • grated mozzarella cheese (optional for extra creaminess): 1/2 cup
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)
  • ground nutmeg (optional, adds warmth): 1/4 tsp

More Like This