Walnut & Raisin Bread - Ainsley Harriott
Homemade Walnut & Raisin Bread | Ainsley Harriott - 2 delicious loaves perfect for breakfast or sandwiches. Perfectly crusty and full of flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ainsley-harriott.com.
Ingredients
- 550g (1 1/4lb) strong plain white flour, plus extra for dusting
- 50g (2oz) butter, plus extra for spreading
- 1 x 7g (1/4oz) sachet fast-action dried yeast
- 100g (4oz) walnuts, roughly chopped
- 50g (2oz) raisins
- 1 teaspoon salt
- sunflower oil, for greasing
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