Pea soup "Yerevan" Recipe 2023 with Pictures Step by Step - Food Recipes Hub
How to cook a Pea soup "Yerevan" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
Ingredients
- 400 gram Pork ribs ((smoked or lamb brisket))
- 200 gram bacon ((or other smoked meat products separately or in a mixture))
- 3 liters Water
- 150 gram Pea
- 1 pieces Onion ((average))
- 100 gram Carrot
- 50 gram Celery root
- 120 gram Apple ((green, sour or sweet-sour))
- 80 gram Prune
- 250 gram Potato
- 60 gram Tomato paste
- 2 tablespoons Vegetable oil
- 3 pieces Bay leaf
- Salt
- Herbs ((to taste))
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