Stuffed Acorn Squash with Sausage and Rice | Think Rice (Canada)

Stuffed Acorn Squash with Sausage and Rice | Think Rice (Canada)

riceinfo.com

The combination of feta cheese and sausage gives a savoury finish to every bite of this recipe.

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Ingredients

  • 2 acorn squash, halved and seeded
  • 1 tbsp (15 mL) olive oil
  • ½ lb (225g) turkey sausage, casing removed
  • 1 onion, finely chopped
  • 1 red pepper, finely chopped
  • 1 cup (250 mL) brown rice
  • 2 cups (500 mL) chicken broth
  • ¼ cup (50 mL) fresh chopped parsley
  • 2oz (126 g) crumbled goat cheese

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