Chicken salad with quail eggs — Recipe | Borjomi Gastro Guide
Chicken salad with quail eggs — see ingredients, step-by-step cooking instructions and chef tips on Borjomi Gastro Guide.
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Cooking tools:
- Hammer
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Mixing bowl
- Colander
- Serving bowl
- Spoon
Ingredients
- 200 grams Chicken fillet
- 37 1/2 grams lettuce
- 2 pieces quail eggs
- 1/4 bunch of green onions
- 1/4 piece Lemon
- 75 milliliters Olive oil
- 37 1/2 grams breadcrumbs
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