Duck Soup: A Quack-tastic Sopa De Pato Recipe
Sopa De Pato is a comforting Portuguese duck soup. Tender duck meat simmered with aromatic vegetables, herbs, and spices in a flavorful broth. Served hot with diced potatoes and garnished with fresh...
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Ingredients
- 3 garlic cloves, minced
- Fresh parsley, chopped (for garnish)
- 1 teaspoon paprika
- 1 large onion, diced
- 1 teaspoon dried oregano
- 2 cups diced potatoes
- 2 carrots, diced
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 celery stalks, diced
- 6 cups chicken or vegetable broth
- 1 cup white wine
- 1 bay leaf
- 1 whole duck, cut into pieces
- 1 leek, sliced
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