How to make Baked Summer Vegetables, Summer Corn Salad Recipe
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Cooking tools:
- Roasting rack
- Baking pan
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 3 ears of corn
- 1 large red bell pepper
- 2 or 3 zucchinis
- 1 red or yellow onion
- 2 tablespoons extra virgin olive oil
- 1/2 - 2/3 teaspoon salt
- 1/8 teaspoon black pepper
- 1/2 teaspoon salt
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