CHOCOLATE PANCAKES – Gourmania

Ingredients

• 1/2 cup (125 mL) all-purpose flour
• 1/2 cup (125 mL) whole-wheat flour
• 1/4 cup (50 mL) unsweetened cocoa powder
• 3 tablespoons (45 mL) granulated sugar
• 2 teaspoons (10 mL) baking powder
• Pinch salt
• 2 large eggs
• 1 cup (250 mL) skim, 1 per cent or soy milk
• 2 tablespoons (30 mL) water
• 2 tablespoons (30 mL) canola oil
• 1/2 teaspoon (2 mL) pure vanilla extract
• 1/2 cup (125 mL) semi-sweet chocolate chips