Come Into My Kitchen - Jam And Berry Tarts
Delicious jam and berry tarts made with flaky pastry, sweet marmalade, and buttered bread crumbs—perfect for a special treat!
Ingredients
- 1 1/2 cups flour
- 1 TBS sugar
- Salt
- 6 TBS frozen butter
- 4 TBS frozen Crisco
- 5 to 6 TBS ice water
- 1 cup marmalade, jam or preserves (rhubarb-raspberry works very well)
- 1/2 cup soft bread crumbs mixed with 1 TBS melted butter
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