Caramel Vermicelli Recipe | Arla UK
This classic caramel vermicelli recipe is the perfect dessert for any occasion. Its perfect combination of cream and caramel it's perfect to serve your family and guests.
Ingredients
- 160 g cream
- 100 g cream cheese
- 50 g icing sugar
- 140 g Vermicelli
- 120 ml Arla Cravendale Whole milk
- 2 tsp sugar
- 1 handful Creme caramel powder
- 2 tsp butter
- 1 Box tea biscuits
- ½ can condensed milk
- 1 pack chocolate shavings
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