Raspberry Chocolate Swirl Cheesecake - Snowy the Mouse
From HERSHEY’S Makes 12 servings This swirled dessert makes a pretty presentation on top of a a decadent-flavored recipe to present to your favorite Valentine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Ingredients
- CHOCOLATE CRUMB CRUST (recipe follows)
- 3 packages cream cheese (8 oz. each), softened
- 1 cup sugar, divided
- 1 1/2 teaspoons vanilla extract, divided
- 3 eggs
- 1/4 cup HERSHEY’S Cocoa
- 1 tablespoon vegetable oil
- 2/3 cup seedless red raspberry jam
- 3 tablespoons all-purpose flour
- 3 to 4 drops red food color (optional)
- RASPBERRY SAUCE (recipe follows)
- Fresh raspberries (optional)
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