Orange and Spice–Glazed Ribs | Savory

Orange and Spice–Glazed Ribs | Savory

www.savoryonline.com

Sweet, slightly bitter, tangy orange marmalade is the secret superstar ingredient in the finishing sauce for these ribs.

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Ingredients

  • 1 tbsp salt
  • 1 tsp black pepper
  • 2 (2 lbs each) racks baby back ribs
  • 1 Large disposable foil pan
  • 1 cup apple cider vinegar
  • 1 cup water
  • 1/4 cup packed light brown sugar
  • 1 cup orange marmalade
  • 1/4 cup apple cider vinegar
  • 3 tbsp packed dark brown sugar
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp garlic powder

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