Braised Rice with Hairy Crabs Recipe
#罐头小厨# Braised rice with crabs in a rice cooker, fresh enough to remember the taste of a whole year, with the most foolish skills for handling hairy crabs! Official WeChat ID: canvideo01
Keywords
- Braised Rice with Hairy Crabs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Rice cooker
- Nonstick skillet
- Stove
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Wooden spoon
- Spatula
- Serving platter
- Serving bowl
Ingredients
- 3 Hairy crabs
- 250g Rice
- 5g salt
- 5ml Soy sauce
- 3ml Crab Vinegar
- Some ginger
- Some Shallots
- Some Plain Water
- Some Cooking oil
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