Egg Pots with Spinach and Tomatoes | Savory

Egg Pots with Spinach and Tomatoes | Savory

www.savoryonline.com

This hearty 5-ingredient breakfast has plenty of protein and fiber to power you through the day. Treat yourself to this delicious, eggy recipe during the week or on the weekend.

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Ingredients

  • 1 (6 oz) bag baby spinach
  • 2 ripe tomatoes, chopped
  • 3/4 cup fat-free half & half
  • 6 large eggs
  • 4 slices multigrain bread

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